Consulting

Corporate Workshops

(see past workshops)
- how to eat healthy
- kicking the sugar habit
- secrets of a plant-based diet
- healthy cooking classes

For restaurants

- Veganize your menu
- adding vegan options to your menu
- adding healthier options to your menu
- menu development

Individuals

- holistic health coaching
- the ellavation cleanse
- personal cheffing – diet/need specific
- catering
- kitchen pantry overhaul
- grocery store coaching
- cooking classes
- homemade, organic vegan baby food

The Latest:

Vegetarian Food Festival March 3&4

Hey! This is the one you’ve been waiting for. Stay tuned for updates on all the new foods we’ll be serving at the festival. Truflled Faux Gras? Oh, yes.

On Twitter:

What People Say:

“Ella's "Faux Gras" -- like all of her food -- rocks. Delicious, healthy and nutritious, and a bargain to boot. We’ve been been eating it for months now and it has changed our lives for the better.” - V. Zonana, Global Health Strategies

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